Wallow Charcuterie

Wallow is the Channel Islands’ only artisan charcuterie producer.  We breed and rear our own pigs then butcher and cure all of our charcuterie ourselves at our farm in the heart of rural Guernsey.
We are passionate about all aspects of small batch, lovingly produced, local, tasty produce.  To this end, we offer you a selection of unique “farm to table” products which we believe rival the best of their European competition.

 

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